Egg in Hell Noodle

  • on October 29, 2017
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Egg in Hell Noodle
Cuisine: Chinese
Recipe By: Cookat
  • Buldak Bokkeum Tang Noodle
  • Buldak Bokkeum Tang soup and soup base
  • 1 tbsp olive oil
  • 1 tsp garlic minced
  • 1/4 piece onion
  • 1/5 can Spam
  • 5 tbsp Tomato Sauce
  • 1 cup water
  • 2 pcs eggs
  • chopped Peperoncino
  1. Add olive oil to the pan and add minced garlic, onion, spam, pepperoncino in order. Stir fry the ingredients. 
  2. Add buldak bokkeum tang noodle’s sauce, tomato sauce, water and boil.

  3. When it starts to boil, add cooked noodle.
  4. Add egg and place the lid on.
  5. Add soup base and serve.

Instagram: Cookat

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